Grilled Stuffed Portobello Mushrooms with Couscous

I’ve been wanting to make something with portobello mushrooms for a while now. Plus, I haven’t used the grill in a while either so this was the perfect combo. I have heard that portobello mushrooms are the “steaks” of mushrooms and are hearty and great on the grill, so here goes! I stuffed the mushrooms … Continue reading

Creamy Avocado Pasta

The cooler weather definitely has me craving some more hearty dishes but with plenty of summer produce in the stores and my love for avocados this dish really hit the spot. The avocado really tames the heat of the jalapeño and cilantro while allowing their flavors to still come through. This would be great as … Continue reading

ACL Eats

I wanted to share a few of my favorite eats from the Austin City Limits festival this weekend. You’ll have to forgive me but I had already taken a bite into most of these before snapping a picture. They were just so appetizing and the festival had left this little Indian famished… I’d love to … Continue reading

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