Roast Beef Panini with Horseradish Cheddar

After having a panini at Enoteca, I had been craving one and decided to do my own take on this sandwich. This hearty, cheesy little morsel was created right on my very own George Foreman Grill i.e. no fancy skills required! Soft Sourdough Bread fresh from the Bakery Fresh Spinach Boar’s Head Roast Beef thinly … Continue reading

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